Made with locally-sourced New Forest and Hampshire produce, our freshly prepared meals are available for hotel guests and pub visitors alike. Choose from classic pub favourites or delicious modern dishes, all crafted from the finest ingredients around. 

We have a New Menu launching Thurs 30th March, we are all excited to be realising our Spring/Summer menu with locally sourced produce, tasty sharers and refreshing mains. Book a table today to taste the difference the Pilgrim makes.

We are now opening for Bruch (see menu)!! We are here to fill all needs from 10am – 12pm. No need to book, just come on in!

A new menu has also arrived, a BBQ menu (menu below), this will be running over the 6 weeks of summer (July 24th – September 2nd). We are also able to cater this menu for small parties of any occasion. Please call us for further details to book your special occasion at the Pilgrim Inn this summer.

Our lunch menu is offering Healthy Options, to help you get ready for Summer! Mouth-watering salads and lighter Fish options. You can afford to be naughty after and try our deserts! Served Monday – Saturday 12-5pm

If you fancy something a little more to get you through the day, our Main Menu is available 12-9pm Monday – Saturday

Every Tuesday and Wednesday join us and enjoy our special menu with our chef's signature choices "Pie Tuesdays" and Curry "Wednesdays" See menus for details

We take taste personally

"Every dish is a signature dish"

In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see our Head Chef's signature on every menu.

Learn more about the passion behind Fuller’s Kitchen.

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